Japanese Style Sencha is a high-quality green tea produced in China using traditional Japanese steaming methods to de-enzyme the leaves. This gentle process helps preserve the tea’s natural green colour along with its valuable minerals, vitamins and antioxidants.
Harvested in early spring, sencha is made from tender green leaves that yield a bright yellow infusion with a soft nutty flavour and a clean, refreshing aftertaste - a perfect everyday green tea.
Ingredients: Sencha green tea.
- Best brewed for 2-4 minutes at 90 °C
- Packets of 100g loose leaf tea
- Caffeine content: moderate
- Packed in European Union